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Menu

RED SUN STORO MENU

SUSHI MENU

The word “sushi” refers to the vinegared rice that can be paired with seafood or vegetables. There are two main types of sushi: maki (rolled and sliced into several round pieces) and nigiri (one ingre- dient upon a formed finger of rice). The slices of raw fish are called sashimi. Sushi has been fairly described as “edible art”, and it must be as pleasing to the eye as it is to the palate. To make it hap- pen, our chefs have set together unique compositions of fishes and seafood.

SPECIAL DELUXE MENU (FOR 2 PEOPLE)

36 pieces assorted sushi (22 pcs maki, 8 pcs nigiri and 6 slices sashimi). A combination of sashimi, nigiri and maki sushi put together by the chef’s specialities.
Contains: wheat, shellfish. egg, soya, sesame, molluscs

NOK 650

Wheat
Shellfish
Fish
Eggs
Sesame

DELUXE MENU

20 pieces assorted sushi (8 pcs maki, 8 pcs nigiri and 4 slices sashimi) A combination of sashimi, nigiri and maki sushi put together by the chef’s specialities.
Contains: wheat, shellfish. egg, soya, sesame, molluscs

NOK 280

Wheat
Shellfish
Eggs
Soy
Sesame

SALMON DELUXE MENU

16 pieces assorted sushi (6 pcs futo maki, 10 pcs nigiri). A combination of nigiri and maki sushi based on only salmon.
Contains: wheat, soya, sesame

NOK 220

Wheat
Soy
Sesame

SASHIMI PLATE

Chef’s selection of 12 slices of assorted sashimi. Served with 2 kinds of ponzo sauce.
Contains: soya

NOK 220

Soy
Fish

NIGIRI PLATE

Chef’s selection of 10 pieces of assorted nigiri.
Contains: soya

NOK 220

Soy
Fish

FLAMBEED NIGIRI SALMON

2 pieces of flambeed nigiri salmon topped with ikura and kimchee- & apple-teriyaki sauce on top.
Contains: soya

NOK 49

Fish
Soy

FLAMBEED NIGIRI HALIBUT

2 pieces of nigiri flambéed halibut and kimchee- & apple-teriyaki sauce on top.
Contains: soya

NOK 49

Soy
Fish

MAKI ROLL

TEMPURA SCAMPI ROLL

Tempura scampi and avocado.
Contains: wheat, egg, shellfish, soya, sesame

NOK 159

Wheat
Eggs
Shellfish
Soy
Sesame

SOFT-SHELL-CRAB ROLL (FUTO)

Crispy-fried soft-shell-crab, avocado, cucumber and tobiko.
Contains: wheat, egg, soya, sesame, molluscs

NOK 129

Shellfish
Wheat
Eggs
Soy
Sesame

HOT VEGETARIAN FUTO ROLL

Deep-fried maki with sweet potatoes, Philadel- phia cheese and spring onion
Contains: wheat, egg, soya, sesame, milk

NOK 129

milk
Wheat
Eggs
Soy
Sesame

PHILADELPHIA SAKE ROLL

Salmon and avocado with flambéed Philadelphia cheese on top.
Contains: wheat, soya, sesame, milk

NOK 129

milk
Wheat
Sesame
Soy
Fish

SPICY ROLLS

Choose between salmon, tuna or scallop with chili mayonnaise and spring onion.
Japanese-styled gyoza dumplings with minced duck breast. Served on a layer of sweet soya sauce with spring onion on top.
Contains: fish products
PASSION DUCK
Contains: egg, soya, sesame

SALMON

NOK 99

TUNA

NOK 99

SCALLOP

NOK 99

Eggs
Soy
Sesame

SPICY CRISPY ROLL

Fried salmon with cucumber, spring onion, chili mayonnaise, Japanese chili- and kimchee- teriyaki sauce on top.
Contains: egg, soya, sesame

NOK 99

Eggs
Soy
Sesame

HOT FUTO ROLL

Deep-fried maki with salmon, Philadelphia cheese and cucumber. Topped with truffle mayonnaise, teriyaki sauce and spring onion.
Contains: wheat, egg, soya, sesame, milk

NOK 99

Wheat
Eggs
Soy
Sesame
milk

ROYAL LOBSTER ROLL

Crispy-fried lobster meat with avocado. Spring onion, wasabi-mayonnaise and tobiko on top.
Contains: wheat, egg, soya, sesame

NOK 189

Wheat
Eggs
Soy
Sesame

CALIFORNIA ROLL

Snow crab with avocado and cucumber. Topped with wasabi-mayonnaise and tobiko.
Contains: egg, shellfish, soya, sesame

NOK 179

Eggs
Shellfish
Soy
Sesame

SPICY RAINBOW ROLL

Boiled scampi (ebi) with avocado, cucumber and chili mayonnaise. Topped with tuna, salmon and halibut.
Contains: egg, soya, sesame

NOK 169

Eggs
Soy
Sesame
Fish
Shellfish

SPICY HOTATE FUSION ROLL

Scallop, spring onion and wasabi-mayonnaise, with flambéed halibut on top
Contains: wheat, shellfish, soya, sesame, molluscs, egg

NOK 159

Wheat
Shellfish
Soy
Sesame
Eggs

DUCK FUSION ROLL

Aromatic duck meat and cucumber. Topped with flambéed salmon, spring onion and teriyaki sauce.
Contains: egg, soya, sesame

NOK 149

Eggs
Soy
Sesame

SPICY TIGER ROLL

Boiled tiger prawn (ebi), salmon, avocado, chilli mayonnaise and tobiko.
Contains: egg, shellfish, wheat, soya, sesame

NOK 149

Eggs
Shellfish
Wheat
Soy
Sesame

ROYAL SAKE ROLL

Tempura scampi and avocado. With flambéed salmon, ikura, spring onion and kimchee- & apple-teriyaki sauce on top.
Contains: wheat, egg, shellfish, soya, sesame, molluscs

NOK 149

Wheat
Eggs
Shellfish
Soy
Sesame

SUPERIOR SPICY TUNA ROLL

Tuna tartar, chillimayonnaise and spring onion. Topped with tuna, green apple, truffle-mayonnaise and fried tempura batter
Contains: wheat, egg, shellfish, soya, sesame

NOK 149

Wheat
Eggs
Shellfish
Sesame
Soy

BLACK DRAGON ROLL

Tempura scampi and avocado. Topped with flam- béed eel and teriyaki sauce.
Wonton pastry filled with a mixture of minced pork and prawns.
Contains: wheat, shellfish, egg, soya, mulluscs, sesame oil

NOK 149

Shellfish
Soy
Eggs
Sesame
Wheat

SPICY TEMPURA & MANGO ROLL

Tempura scampi, avocado and chilli mayonnaise. Topped with Philadelphia cheese and mango.
Contains: shellfish, soya, sesame oil, egg, wheat

NOK 149

Shellfish
Soy
Sesame
Eggs
Wheat

TEMPURA SCAMPI & STRAWBERRY ROLL

Tempura scampi and avocado, with Philadelphia cheese, truffle mayonnaise, teriyaki sauce, straw- berry and crushed cashew nuts on top.
Contains: wheat, egg, shellfish, soya, sesame, nuts, milk

NOK 149

Wheat
Eggs
Shellfish
Sesame
Peanuts

SALMON & STRAWBERRY ROLL

Salmon and avocado, with Philadelphia cheese and strawberry on top.
Contains: soya, sesame, milk

NOK 139

Soy
Sesame
milk

STARTER / DIMSUM

Dumplings is a style of Chinese cuisine prepared as small bite-sized portions of food served in small steamer baskets or on small plates. This means that they are great for sharing and provide the perfect excuse to try as many items as possible, or just tohave it as an appetizer. Most of the dumplings in our menu is homemade.

EDAMAME BEANS W/ SEA SALT

NOK 75

Soy
Vegan

EDAMAME BEANS W/ SOYA & JAPANESE SEASONING

Contains: soya, wheat, fish products

NOK 95

Soy
Fish
Wheat

VIETNAMESE SPRING ROLL WITH MINCED CHICKEN

Traditional vietnamese springroll with minced chicken, onion, vermicelli, black fungus and carrots.

Contains: egg, wheat

NOK 110

Shellfish
Eggs
Wheat

TOM YUM GOONG SOUP

Hot and sweet Thai soup with tiger prawns, coconut milk, galangal, lemongrass, onion, lime leaf, cori- ander, red pepper, oyster mushrooms and cherry tomatoes.
Contains: wheat, shellfish, egg, soya, sesame oil, molluscs

NOK 140

Hot
Wheat
Shellfish
Eggs
Soy

DEEP-FRIED VEGETABLE SPRING ROLL

Deep-fried vegetable spring roll with carrot, cabbage and onion.
Contains: soya, wheat, sesame oil

NOK 75

Vegan
Soy
Wheat
Sesame

SEAFOOD TEMPURA (APPERTIZER FOR 2 PEOPLE)

Seafood tempura with scallop, scampi and halibut. Served with truffle mayonnaise, teriyaki sauce and tobika.
Contains: wheat, egg, soya, shellfish

NOK 250

Wheat
Eggs
Soy
Shellfish
Fish

SPICY PORK & PRAWN WONTON

Wonton pastry filled with a mixture of minced pork and prawns, ginger, onion, spring onion and sesame oil. Served with a spicy chilli satay oil sauce, topped with spring onion and crushed cashew nuts.
Contains: wheat, shellfish, egg, soya, sesame oil, molluscs, cashew nuts

NOK 135

Wheat
Shellfish
Eggs
Peanuts
Sesame

DUCK GYOZA DUMPLINGS

Japanese-styled gyoza dumplings with minced duck breast. Served on a layer of sweet soya sauce with spring onion on top.
Contains: wheat, egg, soya, sesame oil, molluscs

NOK 135

Wheat
Eggs
Soy
Sesame
Shellfish

CRUNCHY WONTON DUMPLINGS

Crunchy wonton dumplings with a mixture of minced chicken, prawns, carrots & taro. Served with wasabi mayonnaise.
Contains: shellfish, soya, sesame oil, egg, wheat

NOK 125

Shellfish
Soy
Sesame
Eggs
Wheat

CHICKEN & SCAMPI GYOZA DUMPLINGS

Japanese-styled gyoza dumplings with a mixture of minced chicken and scampi. Served on a layer of sweet soya sauce with spring onion on top.
Contains: wheat, egg, soya, sesame oil, molluscs, shellfish

NOK 125

Wheat
Eggs
Soy
Sesame
Shellfish

PORK & CHIVES GYOZA DUMLINGS

Japanese-styled gyoza dumplings, with a mixture of minced pork and chinese chives. Served on a layer of sweet and spicy soya sauce.
Contains: wheat, egg, soya, sesame oil, molluscs

NOK 125

Wheat
Eggs
Soy
Sesame
Shellfish

PORK & PRAWN DUMPLINGS

Wonton pastry filled with a mixture of minced pork and prawns.
Contains: wheat, shellfish, egg, soya, mulluscs, sesame oil

NOK 110

Wheat
Shellfish
Eggs
Soy
Sesame

DEEP-FRIED DUMPLINGS

Crispy deep-fried dumplings stuffed with pork and- prawns
Contains: wheat, shellfish, egg, soya, sesame oil, molluscs

NOK 110

Wheat
Shellfish
Eggs
Soy
Sesame

VEGETABLE GYOZA DUMPLINGS

Vegetable gyoza dumpling filled with sweet potatoes, onion, ginger, spring onion, sesame oil and crushed cashew nuts
Contains: soya, wheat, sesame oil, cashew nuts

NOK 105

Tree nuts
Wheat
Sesame
Soy
Vegan

HOT DISH

CRISPY DUCK (APPERTIZER FOR 2 PEOPLE)

Crispy duck served with small pancakes, cucumber, carrots, spring onions and hoisin sauce.
Contains: soya, peanuts, wheat, sesame

NOK 280

Soy
Peanuts
Wheat
Sesame

CHILLI HOT POT

A one-pot meal packed with flavour from aromat-
ic dark Thai chillisauce, filet of chicken, entrecote, scampi, scallop, onion and chilli pepper with selected vegetables.
Contains: soya, wheat, shellfish, fish products, molluscs

NOK 270

Soy
Wheat
Shellfish
Fish

VIETNAMESE SHAKING BEEF

Vietnamese beef dish with cubed beef loin woked with garlic, chili, onion, pepper, spring onion, champi- gnon and butter.
Contains: wheat, soya, molluscs

NOK 270

Wheat
Soy
Shellfish

KAENGPHET PET YANG, RED CURRY WITH ROASTED DUCK

Thai-style fried duck meat in red curry and coconut milk, litchi, cherry tomatoes, onion, pepper, chilli pep- per, lime leaf and Thai basil.
Contains: fish products

NOK 250

Fish

PASSION DUCK

Pan fried duck with ginger, onion, pepper and pas- sionfruit juice
Contains: Soya, shellfish, fish products, cashew nuts

NOK 250

Soy
Shellfish
Fish
Tree nuts

GAENG KEOW WAN GAI, THAI GREEN CHICKEN CURRY

Sliced of chicken breasts in green curry with coconut milk, aubergine/ eggplant, red chili pepper, onion, Thai basil and lime leaf.
Contains: fish products

NOK 230

Fish

PENANG STIR-FRIED RICENOODLES

Ricenoodles with scampi, chicken, spring sprouts, onion, spring onion, lemongras, red chili pepper, Thai basil and crushed cashew nuts on top.
Contains: Soya, shellfish, fish products, cashew nuts, wheat

NOK 230

Soy
Shellfish
Fish
Tree nuts
Wheat

HOT & SWEET AUBERGINE

Aubergine (eggplant) woked with pepper, onion, spring onion, ginger, red chili pepper and Thai basil.
Contains: soya, wheat

NOK 190

Soy
Wheat
Vegan

KUNG PAO CHICKEN WITH CASHEW NUTS

Famous Szechuan-inspired chicken dish woked with red chilipepper, garlic, ginger, cashew nuts, onion and pepper.
Contains: wheat, soya, fish products, molluscs, nuts

NOK 190

Soy
milk
Fish
Shellfish
Tree nuts

EXTRA ORDER

Steamed jasmine rice

NOK 30

seaweed salad

NOK 55

shrimp chips

NOK 55

Chillimayonnase

NOK 20

Ponzosauce

NOK 20

Teriyaki sauce

NOK 20

Kimchee-teriyaki sauce

NOK 20

DESSERT

CRÈME BRÛLÈE

Crème Brûlèe served with wild berries in sugar.

NOK 125

milk
Eggs

CHOCOLATE FONDANT

Our homemade chocolate fondant straight from the oven, served with rich and creamy vanilla ice cream.
Contains: wheat, egg, milk

NOK 145

Wheat
Eggs
milk
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