APPETIZERS

CRISPY SPRING ROLLS WITH SHELLFISH   99,-

Our signature deep-fried spring rolls with scampi, scallop, potatoes, onion and leek. Served with homemade dip.

(Contains: 1, 2, 3, 4, 14)

CRISPY SPRING ROLLS WITH PORK   75,-

Deep-fried spring rolls with pork, carrot, onion and vermicelli. Served with sweet chili dip.

(Contains: 1, 3, 4, 6, 14)

DEEP-FRIED DUMPLING  77,-

Deep-fried dumplings with pork and shrimps.

(Contains: 1, 2, 3, 6, 11, 14)

AROMATIC DUCK SALAD 113,-

Aromatic duck salad with cabbage, onion and cashew nuts. Served with shrimp chips.

(Contains: 1, 2, 3, 4, 6, 14)

MISO SEAFOOD SOUP   98,-

Stark soup with miso paste, seaweed, mushrooms, tofu, scampi, halibut, king crab and spring onions.

 (Contains: 2, 4, 14)

THAI HOT & SOUR SOUP ”TOM YAM KUNG”   104,-

Hot and sour Thai soup with scampi, coconut, chili, lemongrass, galangal, coriander, lime leaves, onion, tomatoes and mushrooms.

(Contains: 2, 4, 6, 11, 14)

WONTON SOUP   86,-

Wonton dumplings filled with chicken and scampi in stark soup.

THAI COCONUT CHICKEN SOUP ”TOM KHAA KAI”   104,-

That coconut soup with chicken, galangal, tomatoes, mushrooms, red pepper, onion, lime leaves and lemongrass.

(Contains: 4)

MAIN COURSES

TEMPTATIONS OF THE SEA 315,-

Scampi, scallop, halibut and lobster with onion, pepper, squash, oyster mushrooms, chili pepper and Thai basil with aromatic chili sauce. Served with jasmine rice.

(Contains: 2, 4,14)

STYR-FRIED EGG NOODLES WITH CHICKEN 158,-

Fried egg noodles with filet of chicken, onion, pepper, carrot, sugar beans and spring onion.

(Contains: 3, 4,14)

 PENANG STYR-FRIED RICE NOODLES 185,-

Rice noodles woked with scampi, scallop, bean sprouts, peanuts, chili pepper and spring onion.

(Contains: 2, 3, 4,14)

CHILI HOT POT 234,-

Tenderloin of beef, scampi, scallop, onion, pepper, asparagus, oyster mushrooms, chili pepper and Thai basil with aromatic dark Thai chili sauce. Served with jasmine rice.

(Contains: 2, 4 , 14)

 KAENGPHET PET YAANG, RED CURRY WITH ROASTED DUCK 207,-

Fried duck meat in red curry and coconut milk, litchi, cherry tomatoes, chili pepper, lime leaves and Thai basil. Served with jasmine rice.

(Contains 4, 14)

 KUNG PAO CHICKEN WITH CASHEW NUTS 176,-

Kung Pao is a famous spicy wok-dish from Sichuan-province, southwest for China. This dish contains chicken meat, dried chili pepper, garlic, ginger, cashew nuts, onion, pepper and spring onion. Served with jasmine rice.

(Contains 3, 4, 14)

 SWEET & SOUR PORK NECK 167,-

Crispy fried pieces of pork neck in sweet and sour sauce with pineapple, onion and pepper. Served with jasmine rice.

(Contains: 3, 4)

STYR-FRY BEEF WITH GREEN PEPPER 234,-

Fried beef of tenderloin with garlic, ginger, onion, pepper, spring onion and green pepper. Served with jasmine rice.

(Contains: 4, 14)

* with the supplier´s reservations.

VEGETARIAN

DEEP-FRIED SPRING ROLLS W/ VEGETABLES 68,-

Deep-fried spring rolls with carrot, onion, vermicelli and tofu. Served with sweet chilli sauce.

(Contains: 1, 3)

HOT & SWEET AUBERGINE 167,-

Aubergine woked with red, green and yellow pepper with onion, red chilli pepper and Thai basilica. Served with a bowl of jasmine rice.

(Contains: 1)

STIR-FRY EGG NOODLES WITH ASSORTED VEGETABLES 158,-

Stir-fry egg noodles woked with crunchy vegetables such as onion, pepper, carrot, sugar beans and spring onion.

(Contains: 1, 3)

VEGETAL SUSHI DELUXE MENU 198,-

(12 pieces assorted sushi).

A combination of nigiri and maki sushi based on fresh vegetablessuch as avocado, cucumber, mango and deep-fried tempura vegetables.

(Contains: 1, 3)

VEGETARIAN TEMPURA ROLL 71,-

Assorted vegetables tempura.

(Contains: 1, 2, 11)

FRESH VEGETARIAN ROLL 71,-

Cucumber and avocado.

(Contains:11)

VEGETARIAN FUSION ROLL 89,-

Fried quash tops with eggplant marinated with tomatoes.

(Contains: 6, 11)

SUSHI COMBO SET MENU

DELUXE MENU 1  207,-

(12 pieces assorted sushi and 3 kinds of sashimi).

A combination of sashimi, nigiri and maki sushi based on standard ingredients such as salmon, halibut, tuna and tiger prawn.

(Contains: 1, 2, 3, 4, 11, 14)

DELUXE MENU 2  252,-

(16 pieces assorted sushi and 3 kinds of sashimi).

A combination of sashimi, nigiri and maki sushi based on standard ingredients such as salmon, halibut, tuna and tiger prawn.

(Contains: 1, 2, 3, 4, 11, 14)

SPECIAL DELUXE MENU  315,-

(16 pieces assorted sushi and sashimi).

The chef´s combination of sashimi, nigiri and maki sushi for those who will try something extraordinary.

(Contains: 1, 2, 3, 4, 11, 14)

ROYAL DELUXE MENU (for 2 pers.)  891,-

(30 pieces assorted sushi and sashimi).

House speciality, the menu that offers selections of the best ingredients to satisfy every palate. With lobster, king crab, soft-shell-crab and more.

(Contains: 1, 2, 3, 4, 11, 14)

NIGIRI DELUXE  252,-

(12 pieces assorted nigiri).

The chef´s choice from some of our best nigiri sushi.

(Contains: 1, 2, 3, 4, 11, 14)

SASHIMI DELUXE  370,-

The chef´s recommendation picked from our best ingredients. Served w/sushi rice and classic miso soup.

 (Contains: 1, 2, 3, 4, 11, 14)

SUSHI

SASHIMI/NIGIRI


Sashimi: 3 slices per order / Nigiri: 2 pieces per order.


Tuna / kr. 71, –

salmon / kr. 62, –

NIG. salmon topped

w/ FLAMBEed foIE gras /  99,-

halibut /  71, –

FLAMBÉed halibut /  80, –

eel /  89, –

boiled scampi / 71, –

KING FISH* / 89, –

scallop / 77, –

whale* / 71 , –

king crab /  89, –

Avocado /  62, –

AUBERGINe / 71, –

* with the supplier´s reservations.

(Contains: 1, 2, 3, 4, 11, 14)

RED SUN SIGNATURE MAKI

BLACK DRAGON ROLL  134,-

Tempura scampi and avocado. With flambéed eel on top.

ROYAL SAKE ROLL  152,-

Tempura scampi w/ avocado. With flambéed salmon,

foie gras, ikura, roes, spring onion and kimchee teriyaki sauce on top.

SUNSHINE ROLL  134,-

Tempura, scampi w ⁄ avocado. With flambeed salmon, ikura and spicy mango pure on top.

SUPERIOR SPICY KING FISH ROLL  116,-

King fish with jalapeños and spring onion. With truffle mayonnaise on top.

ROYAL LOBSTER ROLL  140,-

Lobster tempura with aspargus, avocado, tobiko and truffle mayonnaise.

SPICY HOTATE FUSION ROLL

Scallop, spring onion and chili mayonnaise. With flambéed halibut on top.

SPICY CRISPY HOTATE W/ AUBERGINE 125,-

Crispy fried scallop with chili mayonnaise. With aubergine marinated with tomatoes and spring onion on top.

SUPERIOR FUTO ROLL 143,-

Tempura scampi, salmon and king crab w/ avocado and spring onion. With truffle mayonnaise on top.

SUPERIOR SPICY TUNA ROLL

Tuna tartar w/ chili mayonnaise and spring onion. With tuna, green apple, truffle mayonnaise on top.

STRAWBERRY ROLL 116,-

Salmon and cucumber. With Philadelphia cheese and strawberry on top.

(Contains: 1, 2, 3, 4, 11, 14)

MAKI


(Maki: 8 pieces pr. order / Futo maki: 6 pieces pr. order)

 SPICY TUNA ROLL  80,-

Tuna and spring onion and chili mayonnaise

 SPICY SALMON ROLL 71,-

Salmon with spring onion and chili mayonnaise.

 SPICY SCALLOP ROLL 80,-

Scallop with spring onion and chili mayonnaise.

 SPICY CRISPY ROLL 134,-

Fried salmon with cucumber, spring onion, tobiko, Japanese chili- and kimchee-teriyaki sauce.

SPECIAL MAKI

 

SOFT-SHELL-CRAB ROLL  116,-

Crispy fried soft-shell-crab with avocado and tobiko.

SPICY CRISPY OHIO ROLL 99,-

Halibut tempura with avocado, spring onion and chili mayonnaise.

PHILADELPHIA SAKE ROLL 107,-

Salmon and avocado. With flambéed Philadelphia cheese on top.

SPICY TIGER ROLL  116,-

Salmon, chili mayonnaise and avocado.

TEMPURA SCAMPI ROLL  107,-

Tempura scampi and avocado.

ROYAL CALIFORNIA ROLL 125,-

King crab, cucumber and

For orders on tlf. call: 55 31 31 00

The kitchen closes at 22.30 everyday.

ALLERGENER / ALLERGENS

(1) Hvete / wheat,(2) Skalldyr / shellfish, (3) Egg / egg, (4) Fiskeprodukter / fish products, (5) Peanøtter / peanuts, (6) Soyabønner / soyabeans, (7) Melk / milk, (8) Nøtter: mandler, cashew / nuts: almonds, cashew, (9) Selleri / celery, (10) Sennep / mustard , (11) Sesamfrø, sesamolje / sesamseed, sesamoil, (12) Svoveldioksid og sulfitter i konsentrasjon på mer enn 10mg/kg , (13) Lupin / lupine, (14) Bløtdyr / molluscsuscs

Take Away